Thomas Brioche, brioche happiness to share in Vendée

Vendée brioche is THE must-have specialty of this renowned house that has been making quality products since 1896, to be enjoyed without moderation all year round. Tradition, know-how and authenticity, these are the key words of this family business that has passed down its passion for buttery taste for generations, offering you the pleasure of a unique tasting of brioches and gâches from Vendée. Share a good moment of indulgence with your guests!

Thomas Brioche, a baking tradition preserved in Vendée

It all began in 1896 when Arthur Maline settled in Les Essarts with the wonderful idea of delighting gourmets with pure butter brioche. Soft and fragrant, they delight the palate and quickly became the essential product of the house with its delicious buttery taste and its golden color, a brioche delight that is still unanimously popular more than a century later in Vendée. The following generations have indeed taken over to preserve the baking tradition, the artisanal know-how of their ancestors and the authenticity of the recipe, even becoming the pioneers and first manufacturers of Label Rouge Vendée brioches. Find all their brioche delights without delay!

Thomas Brioche, festive brioches for all your events in Vendée

Experience delicious moments around a large brioche to share with up to 50 people. Renowned for its brioches and pure butter cakes, Thomas Brioche offers its brioche range in festive 4.5kg recipes to surprise your guests, with a variety of shapes:

• Round brioche
• Heart brioche
• Teddy bear brioche
• Guitar brioche
• Sea anchor brioche...

Birthday, family meal, meeting with friends, seminar, sporting or tourist event, there is something for all occasions, without forgetting weddings with the tradition of the brioche dance which is a custom perpetuated in Vendée. Decorated and personalized to measure and on demand, Thomas Brioche brioches are perfect for celebrating your private events.

Thomas Brioche, festive brioches that evolve all year round in Vendée

Don't miss an opportunity to treat yourself! Brioche recipes vary between January and December between:

• Plain, fruit or chocolate Epiphany crowns for the Galette des Rois
• Donuts, bottereaux, bugnes and merveilles at Mardi Gras
• Plain, fruit or chocolate chip festive brioches as well as panettones for Easter
• Christmas tree shaped buns for the end of year celebrations

But also gourmet boxes made up of Label Rouge Vendée brioches, sliced brioche cakes with fruit and chocolate chip cakes.

Thomas Brioche, artisanal brioches with an inimitable taste in Vendée

A soft and light texture, a golden color and a deliciously buttery aroma, you too will fall in love! Developed in the workshops of Thomas Brioche in Les Essarts, the gâches and brioches are real culinary gems that showcase the excellence of the Vendée terroir through unique recipes, mastered and perpetuated since 1896. The carefully selected ingredients are 100% French, from the Great West of France such as Poitou wheat or Guérande salt to obtain quality brioche products, without additives, colorings or preservatives. Kneaded, shaped and braided by hand, the pure butter brioches and gâches with natural sourdough are worked with the greatest respect for baking traditions, offering a unique tasting to gourmands and gourmets.

Thomas Brioche, a range of varied brioches to taste

For breakfast, dessert or snack time, there is no time to enjoy a slice of gâche or plain brioche, topped with butter, honey or jam. The delicacies are varied at Thomas Brioche, which offers you multiple flavors in the bakery range between:

• Vendée Label Rouge braided brioches
• Orange blossom flavored braided baker's buns
• Whole or thick slices of chocolate, plain or with chocolate chips
• Sliced brioche cakes with fruit
• A range of organic brioches and cakes
• Individual products like brioches

The Maline Thomas range in the industrial pastry section is just as delicious with brioches and pure butter cakes with natural sourdough, as well as organic recipes. Be careful not to become addicted!

Thomas Brioche, brioche products available throughout France

Vendée is not the only privileged region where you can enjoy these delicious buttery gâches and brioches. Distributed throughout France in the bakery, pastry and catering departments, Thomas Brioche recipes are the flagship products of supermarkets and hypermarkets. A shop is also open in Les Essarts to welcome gourmets who can enjoy brioche specialties, but also homemade snacks for lunch with sandwiches, paninis, gourmet tartines, salads or brioche burgers with seasonal flavors. You are not from Vendée? Visit the Mybrioche online store to find your favorite festive brioches shipped just cooled for optimal tasting as soon as possible.

Thomas Brioche, happiness is synonymous with brioche in Vendée!

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