Pizzeria la Perpoise One of the best pizzerias on the Vendée coast!

La Perpoise, or Italy in the heart of Jard-sur-Mer

Fancy a true gourmet getaway without leaving the Vendée coast? La Pizzeria La Perpoise invites you on a culinary journey where Italian expertise meets the friendly atmosphere of Jard-sur-Mer. Under the guidance of Yannick, a passionate chef trained by a world champion and a regular participant in prestigious competitions, the establishment elevates pizza to an art form.

The secret to this authentic Italian culinary experience ? Homemade dough made using the biga technique, benefiting from a 48-hour maturation to guarantee a light texture and a crispy crust.

From handcrafted pizzas made with carefully selected ingredients to generous pasta dishes, each plate tells a story of passion. To complete the experience, indulge in a food and wine pairing from our carefully curated selection of Italian wines and beers.

Whether you prefer classic recipes or bold specialties, La Perpoise champions a " Qualità italiana e veneta " philosophy that delights even the most discerning palates, just a stone's throw from the ocean. It's the place to go to savor the best of Italy in the Vendée region.